Mixer Box

The Barossa valley Chardy Party has officially come back to town. Travelling from Hallett Valley, loaded with tropical fruit, lemon pith and citrus characteristics. Pale straw in colour with vibrant peach and white nectarine flavours. Blow out the candles and get your party bags at the door.

Scored 90 Points - Nick Ryan (The Weekend Australian)

This is our lime citrus, lemon and thyme Eden Valley Riesling. Clean and clear with a bright pale-yellow hue. Zingy and zesty acid that goes off like a firecracker. Hints of Frangipani, head to the freezer and grab me a SPLICE type feels.

Our Whole Lotta Rosé brings delicate aromatics of Turkish delight, rose petal and guava, with a bone-dry palate that’s crisp and textural. Expect mouth-watering minerality, zippy acidity, and notes of Granny Smith apple, pomegranate and a whisper of fairy floss. Perfect with a beetroot, walnut and rocket salad or tamed wild-caught rainbow trout.

This Single Vineyard Shiraz comes from the Rogasch's hill block in the sub-district of Tanunda, right in the heart of the Barossa. The colour is deep, with a black core and a vibrant purple hue. It has aromas of liquorice, anise and vibrant blue fruit with a hint of choc-mint. The palate is classic Barossa Shiraz, with a rich, dense core and a soft, blue fruited finish. Enjoy now or keep it in your cellar for 7-10 years if you wish!

Nothing like riding a tuna in a big swell. This fresh and vibrant 2025 Grenache + Shiraz blend rides the line between playful and poised. It opens with a lifted bouquet of lavender florals, hints of candy, and Forage chocolate, leading into a burst of primary red fruits. The palate is silky and elegant, finishing with soft, moreish tannins that keep you coming back for more.